Serving for: 2-3 Persons
The Ingredients:
Chy Sim vegetable
Ginger
(thinly sliced to stripes)
Garlic
(bruised - wham it down with the blade of your knife)
Steps:
1. Heat the oil until it is very hot.
2. Saute the garlic and ginger.
3. Throw in the Chye Sim.
4. Fry to mix... then cover for about 2-3mins to heat-soften the vegetable.
5. Add in: a pince of salt.
(Optional: If you like, you can also add light soy sauce to taste.. but please watch your salt intake!)
6. Fry to mix... then cover to heat-soften till it is soft (to your preference).
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